Chef De Partie
The Parisian Hotel · Beyrouth
Job description
About the role
The Parisian Hotel, a boutique property in Beirut's Solidere central business district, is hiring a full-time, on-site Chef De Partie. The role manages a specific kitchen section and ensures dishes are prepared, cooked and presented consistently in line with hotel and café standards.
Key responsibilities
- Organize mise en place daily and supervise commis chefs
- Maintain food quality and portion control
- Collaborate with the Sous Chef and Head Chef on menu execution
- Monitor stock levels and support ordering and inventory
- Ensure compliance with hygiene, safety and sanitation standards
- Coordinate with front-of-house teams to support smooth service during breakfast, lunch and dinner
- Contribute to a positive, respectful kitchen culture
Required profile
- Hands-on experience preparing, managing and presenting hotel breakfast buffets is a must
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Published 2 hours ago
Expires 1 month from now
2 views · 0 interested
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The Parisian Hotel
Beyrouth