Kitchen & Laundry Technician

About the role

The Kitchen & Laundry Technician is responsible for maintaining all kitchen and laundry equipment, following the instructions of the equipment technician supervisor and hotel policies and procedures. The role is based in Beirut, Lebanon.

Key responsibilities

• Keep all kitchen and laundry equipment properly maintained and serviced to avoid breakdowns.
• Perform preventive maintenance and complete turn-arounds quickly and efficiently to meet guest needs.
• Respond to equipment breakdowns and stay available in emergencies, acting in line with hotel policy and standards.
• Work safely and in an environmentally friendly way to protect guests, colleagues and the environment.
• Comply with the hotel's environmental, health and safety policies and procedures.
• Adjust and calibrate thermostatic controls.
• Additional tasks may be added depending on the needs of the hotel.

Required profile

• Lebanese nationality.
• Certificate in a trade of building.
• Excellent local language skills (oral and written, as applicable) and good English (oral and written).
• Ability to analyse, evaluate and make decisions in daily work and in emergencies.
• Identification with the Kempinski core values, people-oriented, entrepreneurial, straightforward and sensitive to customers' needs and constraints.

Required skills

• Very good knowledge of kitchen and laundry equipment maintenance.
• Office software (Word, Excel, Access).
• Engineering administration system.